פאטלעזשאן

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Yiddish[edit]

Etymology[edit]

Ultimately from Ottoman Turkish پاتلجان (patlıcan), probably via a Slavic language (compare Polish bakłażan, Russian баклажа́н (baklažán), Serbo-Croatian patlìdžān (патлѝџа̄н)).

Noun[edit]

פאטלעזשאן (patlezshanm, plural פּאַטלעזשאַנעס (patlezshanes)

  1. eggplant, aubergine