نان

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Baluchi[edit]

Noun[edit]

نان (nán)

  1. bread

See also[edit]


Central Kurdish[edit]

Noun[edit]

نان (nan)

  1. bread (baked dough made from cereals)

Laki[edit]

Noun[edit]

نان

  1. bread

Persian[edit]

Dari نان
Iranian Persian نان
Tajik нон (non)

Alternative forms[edit]

Etymology[edit]

From Middle Persian 𐭭𐭠𐭭 (nān, bread, food), from Old Persian [script?] (nagan, bread), from Proto-Iranian (compare Sogdian [script?] (naγn, bread)). Compare Baluchi نگن (nagan).

Pronunciation[edit]

Noun[edit]

نان (nân)

  1. bread
  2. naan, a type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine.

Descendants[edit]


Urdu[edit]

Etymology[edit]

From Persian نان (nân).

Noun[edit]

نان (nānfHindi spelling नान

  1. naan, A type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine.

Uyghur[edit]

Etymology[edit]

From Persian نان (nân).

Noun[edit]

نان (nan)

  1. naan, A type of round, flat bread baked in a tandoor popular in South and Central Asian cuisine.