天麩羅

Definition from Wiktionary, a free dictionary

Jump to: navigation, search

Contents

[edit] Japanese

Kanji in this term

[edit] Etymology

From Portuguese tempero, rendered with ateji.

[edit] Noun

天麩羅 (hiragana てんぷら, romaji tenpura)

  1. tempura (a Japanese dish made from seafood, chicken, or vegetables dipped in batter and deep fried)

[edit] Alternative spellings

Personal tools
In other languages