心裡美蘿蔔

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Chinese[edit]

simpl.
trad.

Etymology[edit]

From 心裡 ("at heart") + ("beauty, beautiful") + 蘿蔔 ("radish").

Pronunciation[edit]

Noun[edit]

心裡美蘿蔔

  1. (Chinese cuisine, botany) The watermelon radish, an heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart.