熗

See also: 炝

Translingual

Han character

熗 (radical 86 火+10, 14 strokes, cangjie input 火人戈口 (FOIR), four-corner 9886₁)

1. stir-fry or boil in water or oil then cook with a sauce

References

• KangXi: not present, would follow page 680, character 10
• Hanyu Da Zidian: volume 3, page 2223, character 17
• Unihan data for U+7197

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Cantonese

Hanzi

熗 (simplified 炝, Yale cheung3)

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Mandarin

Hanzi

熗 (simplified 炝, Pinyin qiàng (qiang4), Wade-Giles ch'iang⁴)

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