甜菜

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Chinese[edit]

sweet dish (type of food); vegetables
trad. (甜菜)
simp. #(甜菜)
alternative forms 菾菜
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Pronunciation[edit]


Noun[edit]

甜菜

  1. sugar beet
  2. Short for 甜菜根 (tiáncàigēn, “beetroot”).
  3. (Huizhou) spinach

Synonyms[edit]

Derived terms[edit]

Japanese[edit]

Kanji in this term
てん
Hyōgaiji
さい
Grade: 4
kan’on on’yomi
 テンサイ on Japanese Wikipedia

Pronunciation[edit]

Noun[edit]

(てん)(さい) (tensaiてんさい (tensai)?

  1. sugar beet

Derived terms[edit]

References[edit]

  1. ^ Matsumura, Akira, editor (2006) 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
  2. ^ Yamada, Tadao et al., editors (2011) 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Seventh edition, Tōkyō: Sanseidō, →ISBN