白蘿蔔

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See also: 白萝卜

Chinese[edit]

 
white; empty; blank
white; empty; blank; bright; clear; plain; pure; gratuitous
radish, especially the daikon or Chinese radish; carrot
trad. (白蘿蔔) 蘿蔔
simp. (白萝卜) 萝卜

Pronunciation[edit]


Noun[edit]

白蘿蔔

  1. (Chinese cuisine, botany) daikon; Chinese radish

Synonyms[edit]