饅頭

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[edit] Japanese

Kanji in this term
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[edit] Etymology

From Sinitic 饅頭.

Note that in modern Chinese, 饅頭 means an unfilled bun; 包子 (bāozi) is the term for a filled bun.

[edit] Noun

Age manju at Takemura, Kanda, Tokyo.jpg

饅頭 (hiragana まんじゅう, romaji manjū)

  1. Manjū, a type of bun typically with bean paste filling

[edit] Mandarin

simplified

馒头

traditional

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[edit] Noun

饅頭

饅頭 (traditional, Pinyin mántóu, simplified 馒头)

  1. a Chinese plain steamed bun (without any filling)

[edit] See also

  • 包子 (bāozi, filled steamed bun)

[edit] References

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