高粱

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See also: 高梁

Chinese[edit]

high; tall millet
trad. (高粱)
simp. #(高粱)
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Pronunciation[edit]


Note: Toneless pronunciation is standard in Mainland.

Noun[edit]

高粱

  1. sorghum
  2. Short for 高粱酒 (gāoliángjiǔ, “sorghum liquor; kaoliang”).

Synonyms[edit]

  • (sorghum):

Derived terms[edit]

Japanese[edit]

Etymology 1[edit]

Kanji in this term
こー
Grade: 2
りゃん
Hyōgaiji
irregular
For pronunciation and definitions of 高粱 – see the following entry.
コーリャンこうりゃん
[noun] kaoliang, Chinese variety of sorghum
(This term, 高粱, is an alternative spelling of the above term.)

Etymology 2[edit]

Kanji in this term
かお
Grade: 2
りゃん
Hyōgaiji
irregular
For pronunciation and definitions of 高粱 – see the following entry.
カオリャン
[noun] Alternative form of コーリャン (kōryan, kaoliang)
(This term, 高粱, is an alternative spelling of the above term.)

Etymology 3[edit]

Kanji in this term
こう
Grade: 2
りょう
Hyōgaiji
on’yomi

Pronunciation[edit]

Noun[edit]

(こう)(りょう) (kōryō

  1. Alternative form of コーリャン (kōryan, kaoliang)