물냉면
Jump to navigation
Jump to search
Korean[edit]
Etymology[edit]
From 물 (mul) + 냉면 (冷麵, naengmyeon).
Pronunciation[edit]
- (SK Standard/Seoul) IPA(key): [muɭɭɛŋmjʌ̹n] ~ [muɭɭe̞ŋmjʌ̹n]
- Phonetic hangul: [물랭면/물렝면]
| Romanizations | |
|---|---|
| Revised Romanization? | mullaengmyeon |
| Revised Romanization (translit.)? | mulnaengmyeon |
| McCune–Reischauer? | mullaengmyŏn |
| Yale Romanization? | mulnayngmyen |
Noun[edit]
물냉면 • (mullaengmyeon)
- cold buckwheat noodles, a variety of cold naengmyeon soup contained in broth made from beef, chicken or dongchimi