Category:ja:Condiments

From Wiktionary, the free dictionary
Jump to navigation Jump to search
Newest and oldest pages 
Newest pages ordered by last category link update:
  1. ヴィネグレット
  2. コチュジャン
  3. 肉汁
  4. ケチャップ
  5. グレービー
  6. ホースラディッシュ
  7. マスタード
  8. ペスト
  9. バター
  10. 垂れ
Oldest pages ordered by last edit:
  1. 米酢
  2. ワインビネガー
  3. チリソース
  4. マスタード
  5. 牡蠣油
  6. 胡麻塩
  7. 山山葵
  8. 振り掛け
  9. サルサ
  10. ランチドレッシング

Japanese terms for types or instances of condiments.

NOTE: This is a set category. It should contain terms for condiments, not merely terms related to condiments. It may contain more general terms (e.g. types of condiments) or more specific terms (e.g. names of specific condiments), although there may be related categories specifically for these types of terms.


Subcategories

This category has only the following subcategory.

H