Korean radish

From Wiktionary, the free dictionary
Jump to navigation Jump to search

English[edit]

Etymology[edit]

From its original site of cultivation.

Noun[edit]

Korean radish (plural Korean radishes)

  1. (Korean cuisine) Synonym of daikon, particularly its greener, rounder Korean varieties.

Synonyms[edit]

Retrieved from "https://en.wiktionary.org/w/index.php?title=Korean_radish&oldid=60457030"