ajvar

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English[edit]

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Alternative forms[edit]

Etymology[edit]

Serbo-Croatian ајвар (ajvar, ajvar, caviar)

Pronunciation[edit]

Noun[edit]

ajvar (uncountable)

  1. relish made principally out of red bell peppers, with eggplant, garlic and chili pepper, predominantly popular in the Western Balkans

Translations[edit]

Anagrams[edit]


Serbo-Croatian[edit]

Etymology[edit]

From Ottoman Turkish خاویار (havyar).

Alternative forms[edit]

Pronunciation[edit]

  • IPA(key): /ǎjʋaːr/
  • Hyphenation: aj‧var

Noun[edit]

àjvār m (Cyrillic spelling а̀јва̄р)

  1. caviar
  2. ajvar

Declension[edit]