bløtkake

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Norwegian Bokmål[edit]

Norwegian Wikipedia has an article on:
Wikipedia no

Alternative forms[edit]

Etymology[edit]

From bløt (“wet, soft”) +‎ kake (“cake”).

Noun[edit]

bløtkake f or m (definite singular bløtkaka or bløtkaken, indefinite plural bløtkaker, definite plural bløtkakene)

  1. A layer cake, cake made of sponge cake and layers of whipped cream. Often the cake is soaked, hence the prefix.

Related terms[edit]

References[edit]

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