broth

Definition from Wiktionary, the free dictionary
Jump to: navigation, search

English[edit]

Pronunciation[edit]

Etymology[edit]

From Middle English broth, from Old English broþ (broth), from Proto-Germanic *bruþą (broth), from Proto-Indo-European *bʰerew- (to seethe, roil, brew). Akin to Old English breowan (to brew).

Noun[edit]

broth (countable and uncountable, plural broths)

  1. (uncountable) Water in which food (meat or vegetable etc) has been boiled.
  2. (countable) A soup made from broth and other ingredients such as vegetables, herbs or diced meat.

Synonyms[edit]

Translations[edit]

Derived terms[edit]

Related terms[edit]

See also[edit]

Anagrams[edit]