collop

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English[edit]

Etymology[edit]

Scandinavian kallops stewed meat

Noun[edit]

collop (plural collops)

  1. (Northern England) A slice of meat.
  2. A roll or fold of flesh on the body.
  3. A small piece, portion, or slice of something.

Derived terms[edit]


Scots[edit]

Etymology[edit]

Scandinavian kallops stewed meat

Noun[edit]

collop (plural collops)

  1. A slice of meat.