dhungar

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English[edit]

Noun[edit]

dhungar (uncountable)

  1. (cooking) A Rajput method of smoking food that uses ghee dripped onto a live coal.
    • 2007 January 24, Dana Bowen, “Smokers Welcome: Try This at Home”, in New York Times[1]:
      There’s an Indian method called dhungar, which involves setting tiny bowls of smoldering charcoal within covered casseroles of cooked food.

Anagrams[edit]