doner kebab

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English[edit]

Etymology[edit]

Turkish döner (turning, rotating, revolving) + kebap (kebab) [1]

Pronunciation[edit]

  • (UK) IPA(key): /ˈdɒn.ə(ɹ).kəˌbæb/

Noun[edit]

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Wikipedia

doner kebab (plural doner kebabs)

  1. A Turkish dish in which seasoned lamb or mutton is grilled on a revolving vertical spit; when cooked, the meat is sliced off and served with pita.

References[edit]

  1. ^ "doner kebab." *OED 2nd edition. 1989. (online)