fromagerie

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English[edit]

Etymology[edit]

French fromagerie

Noun[edit]

fromagerie (plural fromageries)

  1. A cheese shop.
    • 2007 May, back-cover blurb of, Maribeth Clemente, The Riches of Paris, second edition, St. Martin's, ISBN 0312361637 [1]:
      Whether you're after the most fashionable little black dress on the Right Bank or a wheel of savory Beaufort from a family-owned fromagerie, The Riches of Paris will help you shop your heart out in the City of Lights.
    • 2010 September, Kiku Obata, "Soulard & Shakespeare", St. Louis magazine, ISSN 1090-5723, volume 16, issue 9, page 73:
      It could then serve as an incubator of new food and beverage companies: fromageries, bakeries, sausage shops, coffeehouses, and more.

French[edit]

Pronunciation[edit]

  • IPA(key): /fʁɔmaʒ(ə)ʁi/

Noun[edit]

fromagerie f (plural fromageries)

  1. fromagerie

See also[edit]

External links[edit]