machaca

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English[edit]

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Etymology 1[edit]

From Spanish machacar (to crush)

Noun[edit]

machaca (plural machacas)

  1. A dish prepared from meat baked, simmered and then dried, originating from north Mexico.
Synonyms[edit]

Etymology 2[edit]

EB1911 - Volume 01 - Page 001 - 1.svg This entry lacks etymological information. If you are familiar with the origin of this term, please add it to the page as described here.

Noun[edit]

machaca (plural machacas)

  1. A type of planthopper from Central and South America, taxonomic name Fulgora laternaria



Spanish[edit]

Noun[edit]

machaca f (plural machacas)

  1. machada (meat)
  2. machada (insect)
Synonyms[edit]
Derived terms[edit]

Verb[edit]

machaca

  1. Informal second-person singular () affirmative imperative form of machacar.
  2. Formal second-person singular (usted) present indicative form of machacar.
  3. Third-person singular (él, ella, also used with usted?) present indicative form of machacar.