maksalaatikko

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Finnish[edit]

Etymology[edit]

maksa +‎ laatikko

Pronunciation[edit]

  • Hyphenation: mak‧sa‧laa‧tik‧ko

Noun[edit]

maksalaatikko

  1. A traditional Finnish dish: casserole made from liver, rice, raisins, molasses, onion, eggs, butter and spices.

Declension[edit]