mbruaj

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Albanian[edit]

Etymology[edit]

From Proto-Albanian *brāu, from Proto-Indo-European *bʰreh₁u- (to boil up, ferment). Cognate to Latin ferveō (to boil (up), bubble) and Old English brēowan.

Verb[edit]

mbruaj

  1. to knead
Antonyms[edit]
Related terms[edit]