michmolli

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Classical Nahuatl[edit]

Alternative forms[edit]

Etymology[edit]

From michin (fish) +‎ mōlli (stew).

Pronunciation[edit]

  • IPA(key): [mit͡ʃˈmoː.lːi]

Noun[edit]

michmōlli (inanimate)

  1. A stew or potage made from fish.

Related terms[edit]

References[edit]