narsharab

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English[edit]

Etymology[edit]

Borrowed from Azerbaijani narşərab.

Noun[edit]

narsharab (uncountable)

  1. Pomegranate syrup, sauce, or wine.

Translations[edit]

Translations

References[edit]

  • Steven Labensky, Gaye G. Ingram (2000), Webster's New World Dictionary of Culinary Arts page 312.
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