omelette
Definition from Wiktionary, the free dictionary
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English [edit]
Alternative forms [edit]
- omelet (chiefly US)
Etymology [edit]
From French omelette, from alemette, from alemelle (“knife blade”), probably derived from la lemelle, from Latin lamella (“thin plate”).
Pronunciation [edit]
Noun [edit]
Wikipedia omelette (plural omelettes)
- A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with cheese, chives or other foodstuffs
Derived terms [edit]
Translations [edit]
dish made with beaten eggs
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See also [edit]
Omelette on Wikimedia Commons. Wikimedia Commons
French [edit]
Pronunciation [edit]
Noun [edit]
omelette f (plural omelettes)
Interlingua [edit]
Noun [edit]
omelette (plural omelettes)
- omelette