păsat

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Romanian[edit]

Alternative forms[edit]

Etymology 1[edit]

From Latin pinsatum, from pinsāre. Another origin may possibly be quassatum.

Noun[edit]

păsat n

  1. ground seeds or grains of millet or corn or the meal/porridge made from them
Related terms[edit]
See also[edit]

Etymology 2[edit]

Verb[edit]

păsat

  1. past participle of păsa