rosewater

Wikipedia

English

Etymology

rose +‎ water

Noun

rosewater (usually uncountable; plural rosewaters)

1. A liquid produced by steeping rose petals in water, used as a coloring agent and flavoring ingredient in certain foods.

Synonyms

• rose syrup

Translations

a liquid produced by steeping rose petals in water

Burmese: နှင်းရည် (my) (hnín-yè) Chinese: 玫瑰香水 (méigui xiāngshuǐ) Finnish: ruusuvesi (fi) French: eau de rose (fr) f. German: Rosenwasser n. Hebrew: מי ורדים (he) m. Hindi: गुलाब (hi) (gulāb) m.

Italian: acqua di rose (it) f. Malay: air mawar (ms) Persian: گلاب (fa) (golâb) Russian: розовая вода (rózovaja vodá) f. Swedish: rosenvatten (sv) c. Turkish: gül suyu (tr) Urdu: گلاب (ur) (gulāb) m.