sausage

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[edit] English

Russian sausage making

[edit] Etymology

From late Middle English sausige, from Anglo-Norman saussiche (compare Jèrriais saûciche), from Late Latin salsīcia (compare Spanish salchicha, Italian salsiccia), neuter plural of salsīcius ‘seasoned with salt’, derivative of Latin salsus ‘salted’, from sal ‘salt’. More at salt.

[edit] Pronunciation

[edit] Noun

sausage (plural sausages)

  1. A food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing. Also a length of sausage, or an example of a sausage.
  2. A sausage-shaped thing.
  3. (colloquial) Penis.
  4. A term of endearment
    my little sausage
    Silly sausage.

[edit] Derived terms

[edit] Translations

The translations below need to be checked and inserted above into the appropriate translation tables, removing any numbers. Numbers do not necessarily match those in definitions. See instructions at Help:How to check translations.

[edit] See also

[edit] External links

[edit] Anagrams

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