tagliolini
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English[edit]
Etymology[edit]
Unadapted borrowing from Italian tagliolini, from tagliare (“to cut”).
Pronunciation[edit]
Noun[edit]
tagliolini (usually uncountable, plural tagliolinis)
- A kind of egg pasta with a ribbon shape, like tagliatelle but thinner.
- Synonym: taglierini
Translations[edit]
type of pasta — see taglierini
Italian[edit]
Noun[edit]
tagliolini m pl
- plural of tagliolino
Anagrams[edit]
Categories:
- English terms borrowed from Italian
- English unadapted borrowings from Italian
- English terms derived from Italian
- English 4-syllable words
- English terms with IPA pronunciation
- Rhymes:English/iːni
- English lemmas
- English nouns
- English uncountable nouns
- English countable nouns
- en:Pasta
- Italian non-lemma forms
- Italian noun forms