ヨーグルト

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Japanese[edit]

 ヨーグルト on Japanese Wikipedia

Etymology[edit]

Borrowed from German Joghurt,[1][2][3][4] from Turkish yoğurt[5] or Ottoman Turkish یوغورت (yōghurt, yoğurt).

Pronunciation[edit]

Noun[edit]

ヨーグルト • (yōguruto) 

  1. yogurt (a milk-based product thickened by a bacterium-aided curdling process)

References[edit]

  1. ^ Shōgaku Tosho (1988) 国語大辞典（新装版） [Unabridged Dictionary of Japanese (Revised Edition)] (in Japanese), Tōkyō: Shogakukan, →ISBN
  2. ^ Matsumura, Akira (1995) 大辞泉 (in Japanese), First edition, Tōkyō: Shogakukan, →ISBN
  3. ^ Shinmura, Izuru, editor (1998), 広辞苑 (in Japanese), Fifth edition, Tōkyō: Iwanami Shoten, →ISBN
  4. ↑ 4.0 4.1 Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
  5. ^ Kindaichi, Kyōsuke et al., editors (1997), 新明解国語辞典 (in Japanese), Fifth edition, Tōkyō: Sanseidō, →ISBN
  6. ^ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 (in Japanese), Tōkyō: NHK Publishing, →ISBN
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