βούτυρο
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Greek[edit]
Etymology[edit]
From Ancient Greek βούτῡρον (boútūron, “cow cheese”), compound of βοῦς (boûs, “ox, cow”) and τῡρός (tūrós, “cheese”).
Pronunciation[edit]
Noun[edit]
βούτυρο • (voútyro) n (plural βούτυρα)
Declension[edit]
declension of βούτυρο
Related terms[edit]
- αβουτύρωτος (avoutýrotos, “butterless, without butter”)
- βουτυρόγαλα f (voutyrógala, “buttermilk”)
- βουτυροκομείο n (voutyrokomeío, “place where butter is produced”)
- βουτυροκομία f (voutyrokomía, “butter production”)
- βουτυροκόμος m or f (voutyrokómos, “butter producer”)
- βουτυρωμένος (voutyroménos, “buttered”)
- βουτυρώνω (voutyróno, “to butter”)
- φιστικοβούτυρο n (fistikovoútyro, “peanut butter”)
- and see: αποβουτύρωση f (apovoutýrosi, “skimming, creaming off”)
Further reading[edit]
βούτυρο on the Greek Wikipedia.Wikipedia el