ячмень

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Belarusian[edit]

Belarusian Wikipedia has an article on:
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Etymology[edit]

Cognate with Russian ячме́нь (jačménʹ).

Pronunciation[edit]

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Noun[edit]

ячме́нь (jačmjénʹm inanimate

  1. barley

Declension[edit]

References[edit]


Russian[edit]

Russian Wikipedia has an article on:
Wikipedia ru
ячмень

Etymology[edit]

From Old Church Slavonic ѩчьнѣнъ (jęčĭněnŭ), from Proto-Slavic *jęčьmy. Cognates include Ancient Greek ἀκοστή (akostḗ, barley), Latin acus (needle) and Old English ahar (corn-ear)

Pronunciation[edit]

Noun[edit]

ячме́нь (jačménʹm inan (genitive ячменя́, nominative plural ячмени́, genitive plural ячмене́й)

  1. stye (bacterial infection of the eyelash or eyelid)
  2. barley (annual temperate grasses of the species Hordeum vulgare)
  3. barley (the grain of annual temperate grasses of the species Hordeum vulgare, used in making beer and whisky and for soups, puddings, etc.)

Declension[edit]

Related terms[edit]

References[edit]

  • Vasmer, Max (1964–1973), “ячмень”, in Etimologičeskij slovarʹ russkovo jazyka [Etymological Dictionary of the Russian Language] (in Russian), translated from German and supplemented by Trubačev O. N., Moscow: Progress