ভাত

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Assamese[edit]

Etymology[edit]

From Sanskrit ভক্ত (bhakta), from Proto-Indo-Iranian *bʰaktás (distributed, allotted, share, portion), from Proto-Indo-European *bʰeh₂g- (to divide, distribute).

Doublet of ভকত (bhokot).

Pronunciation[edit]

Noun[edit]

ভাত (bhat)

  1. (cooked) rice
    আমি সোনকালে ভাত খাম আৰু উভতি আহিম
    ami xünkale bhat kham aru ubhoti ahim.
    We will eat rice early and return.
    (Kamrupi):
    আমি সনকালতে ভাত খাইম আৰু ঘূৰি আহিম।
    ami xonkalte bhat khaim aru ghuri ahim.
    We will eat rice early and return.

Declension[edit]

(uncountable):


Bengali[edit]

Bengali Wikipedia has an article on:
Wikipedia bn

Etymology[edit]

Corruption of Sanskrit ভক্ত (bhakta).[1]

Pronunciation[edit]

  • IPA(key): /bʱat/
  • (file)

Noun[edit]

ভাত (bhat)

  1. (cooked) rice
    Synonyms: অন্ন (ônnô), ওদন (odôn)

See also[edit]

References[edit]

  1. ^ দাস, জ্ঞানেন্দ্রমোহন (1937), “ভাত”, in Dictionary of the Bengali Language (Self-pronouncing, Etymological & Explanatory) with Appendices (in Bengali), 2nd edition, কলিকাতা: দি ইণ্ডিয়ান্ পাব্‌লিশিং হাউস, page 1675

Hajong[edit]

Noun[edit]

ভাত (bhat)

  1. cooked rice