天ぷら

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Japanese[edit]

Kanji in this term
てん
Grade: 1
on’yomi
For pronunciation and definitions of 天ぷら – see the following entry.
天麩羅てんぷら
[noun] tempura: a Japanese dish made from seafood, chicken, or vegetables dipped in batter and deep fried
Alternative spellings
天婦羅, 天麸羅, テンプラ
(This term, 天ぷら, is an alternative spelling of the above term.)