烩

See also: 燴

烩 U+70E9, 烩 CJK UNIFIED IDEOGRAPH-70E9 ← 烨 [U+70E8] CJK Unified Ideographs 烪 → [U+70EA]

Translingual

Han character

烩 (Kangxi radical 86, 火+6, 10 strokes, Cangjie input 火人一戈 (FOMI), composition ⿰火会)

References

• Kangxi Dictionary: not present, would follow page 671, character 8
• Hanyu Da Zidian (first edition): volume 3, page 2200, character 12
• Unihan data for U+70E9

Chinese

For pronunciation and definitions of 烩 – see 燴 (“to ragout; to cook; to braise; etc.”). (This character is the simplified form of 燴).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

Vietnamese

Hán Nôm

烩: Hán Việt readings: khoái
烩: Nôm readings: dõi, giõi, rọi

1. chữ Hán form of khoái
2. chữ Nôm form of dõi (“to shine, beam”)
3. chữ Nôm form of giõi (“to shine, beam”)
4. chữ Nôm form of rọi (“to shine, beam; plumb line”)