羊肉

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Chinese[edit]

(surname); sheep meat; flesh
simp. and trad.
(羊肉)

Etymology[edit]

Literally, "sheep meat."

Pronunciation[edit]


Noun[edit]

羊肉

  1. mutton

Derived terms[edit]


Japanese[edit]

Kanji in this term
よう
Grade: 3
にく
Grade: 2
on'yomi

Noun[edit]

羊肉 ‎(hiragana ようにく, romaji yōniku)

  1. mutton