豬血粿
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
1.3
Further reading
Chinese
[
edit
]
pig
blood
cooked rice for making cake
trad.
(
豬血粿
)
豬血
粿
simp.
(
猪血粿
)
猪血
粿
Wikipedia
has an article on:
Ti-hoeh-koé
(Southern Min)
Pronunciation
[
edit
]
Southern Min
(
Hokkien
,
POJ
)
:
ti-hoeh-kóe
/
tu-huih-ké
Southern Min
(
Hokkien
:
Kaohsiung
)
Pe̍h-ōe-jī
:
ti-hoeh-kóe
Tâi-lô
:
ti-hueh-kué
Phofsit Daibuun
:
di'hoehkoea
IPA
(
Kaohsiung
)
:
/ti⁴⁴⁻³³ hue(ʔ)³²⁻⁴¹ kue⁴¹/
(
Hokkien
:
Taipei
)
Pe̍h-ōe-jī
:
tu-huih-ké
Tâi-lô
:
tu-huih-ké
Phofsit Daibuun
:
du'huihkea
IPA
(
Taipei
)
:
/tu⁴⁴⁻³³ hui(ʔ)³²⁻⁵³ ke⁵³/
Noun
[
edit
]
豬血粿
(
Southern Min
)
pig's blood cake
Synonyms
[
edit
]
豬血糕
/
猪血糕
(
zhūxuègāo
)
Further reading
[
edit
]
“
Entry #13863
”, in
臺灣閩南語常用詞辭典
(overall work in Mandarin and Hokkien),
Ministry of Education, R.O.C.
,
2023
.
Categories
:
Chinese lemmas
Hokkien lemmas
Chinese nouns
Hokkien nouns
Chinese terms with IPA pronunciation
Southern Min Chinese
zh:Foods
Hidden category:
Chinese terms with redundant script codes
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