醤油

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See also: 醬油

Chinese[edit]

For pronunciation and definitions of – see 醬油 (“soy sauce”).
(This term, 醤油, is a variant form of 醬油.)

Japanese[edit]

Japanese Wikipedia has an article on:
Wikipedia ja
Kanji in this term
しょう
Hyōgaiji

Grade: 3
on’yomi

Pronunciation[edit]

Noun[edit]

醤油 (shinjitai kanji, kyūjitai kanji 醬油, hiragana しょうゆ, rōmaji shōyu, historical hiragana しやうゆ)

  1. soy sauce

References[edit]

  1. ^ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. ^ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN