E445
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Translingual
[
edit
]
Noun
[
edit
]
E445
(
food
manufacture
)
a mixture of
glycerides
derived by
solvent
extraction
of
wood
resins
; used as an
emulsifier
, mostly in
soft drinks
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Translingual lemmas
Translingual nouns
Translingual terms spelled with numbers
European food additive numbers
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