denature
Appearance
English
[edit]Alternative forms
[edit]Etymology
[edit]Borrowed from French dénaturer. By surface analysis, de- + nature.
Pronunciation
[edit]- (Received Pronunciation) IPA(key): /diːˈneɪtjə(ɹ)/, /diːˈneɪt͡ʃə(ɹ)/
Audio (Southern England): (file)
- (Northern England) IPA(key): /diːˈnɛː.t͡ʃɐ/
- (General American, Canada) IPA(key): /diˈneɪ̯.t͡ʃəɹ/
- (Australian, New Zealand) IPA(key): /diːˈnæɪ̯.t͡ʃə/
- Rhymes: -eɪtjə(ɹ), -eɪtʃə(ɹ)
- Hyphenation: de‧na‧ture
Verb
[edit]denature (third-person singular simple present denatures, present participle denaturing, simple past and past participle denatured)
- (transitive) To take away a natural characteristic or inherent property of (a thing or a person).
- Synonym: denaturalize
- (transitive) To add something to (alcohol) that makes it unsuitable for consumption but leaves it suitable for most other purposes.
- While you cannot drink denatured alcohol, you can still use it to remove sticker glue from most surfaces.
- (transitive, intransitive, biochemistry) To alter its original form or state, especially of a protein, by heat, acidity etc.
- Antonym: renature
- 2004, Harold McGee, chapter 12, in On Food and Cooking: The Science and Lore of the Kitchen, Scribner, →ISBN:
- Sugars are wonderfully robust materials! Unlike proteins that easily denature and coagulate, unlike fats that are damaged by air and heat and go rancid, unlike starch chains that break apart into smaller chains of glucose molecules, sugars themselves are small and stable molecules.
- 2004, Harold McGee, chapter 15, in On Food and Cooking: The Science and Lore of the Kitchen, Scribner, →ISBN:
- Because the activity of an enzyme depends on its structure, any change in that structure will destroy its effectiveness. So cooking foods sufficiently will denature and inactivate any enzymes they may contain.
- (transitive, intransitive, biochemistry) Of double-stranded DNA, specifically to split into two single strands.
- Antonym: renature
- (usually transitive, nuclear physics) To combine fissile material with nonfissile material in order to prevent its use in an atomic weapon.
- Hyponym: downblend
Derived terms
[edit]Translations
[edit]to take away a natural characteristic of
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to add substance to make unsuitable for consumption
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to subject a protein to conditions altering its original form
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Further reading
[edit]- “denature”, in OneLook Dictionary Search.
Anagrams
[edit]Latin
[edit]Pronunciation
[edit]- (Classical Latin) IPA(key): [deː.naːˈtuː.rɛ]
- (modern Italianate Ecclesiastical) IPA(key): [de.naˈtuː.re]
- Hyphenation: dē‧nā‧tū‧re
Participle
[edit]dēnātūre
Categories:
- English terms prefixed with de- (undo)
- English terms derived from the Proto-Indo-European root *ǵenh₁-
- English terms derived from the Proto-Indo-European word *déh₁
- English terms derived from Old French
- English terms derived from French
- English terms borrowed from French
- English terms derived from the Proto-Indo-European word *de
- English 3-syllable words
- English terms with IPA pronunciation
- English terms with audio pronunciation
- Rhymes:English/eɪtjə(ɹ)
- Rhymes:English/eɪtjə(ɹ)/3 syllables
- Rhymes:English/eɪtʃə(ɹ)
- Rhymes:English/eɪtʃə(ɹ)/3 syllables
- English lemmas
- English verbs
- English transitive verbs
- English terms with usage examples
- English intransitive verbs
- en:Biochemistry
- English terms with quotations
- en:Nuclear physics
- Latin 4-syllable words
- Latin terms with IPA pronunciation
- Latin non-lemma forms
- Latin participle forms