gruyere

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See also: gruyère and Gruyère

English[edit]

Etymology[edit]

From French gruyère

Noun[edit]

gruyere ‎(uncountable)

  1. Gruyère cheese
    • 1988 March 25, Stephanie Ross, “Restaurant Tours: a lofty approach to health food”, in Chicago Reader[1]:
      Other entrees offered periodically include a tart of leeks and chevre, or leeks and gruyere ($8.75) [] .

Translations[edit]

See also[edit]


Spanish[edit]

Noun[edit]

gruyere m ‎(plural gruyeres)

  1. gruyere