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- (cooking) An Indian cream made by heating and then cooling non-homogenized whole milk and then skimming off the resulting fatty layer.
- Hyphenation: ma‧lai
- Malay (pertaining to the Malay Peninsula, to the Malay people, or to the Malay language)
- península Malaia (“Malay Peninsula”)
- Malay (an individual of the Malay people)
- Malay (a Malayic language of Malaysia)
- dative singular form of mala