malasado

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Tagalog[edit]

Etymology[edit]

Borrowed from Spanish mal asado (“poorly baked”). Compare Portuguese malassada (“Portuguese fried dough”).

Pronunciation[edit]

  • IPA(key): /malaˈsado/, [mɐ.lɐˈsa.do]
  • Hyphenation: ma‧la‧sa‧do

Adjective[edit]

malasado (Baybayin spelling ᜋᜎᜐᜇᜓ)

  1. soft-boiled (of eggs)
  2. half-cooked; medium rare (of meat)
    Synonym: bangkalasan

Related terms[edit]

See also[edit]

References[edit]

  • “malasado”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018
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