torte

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See also: Torte, törte, and tortë

English[edit]

Etymology[edit]

Borrowing from German Torte.

Pronunciation[edit]

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Noun[edit]

torte (plural tortes)

  1. A rich, dense cake, typically made with many eggs and relatively little flour (as opposed to a sponge cake or gâteau).

Translations[edit]

Anagrams[edit]


Friulian[edit]

Etymology[edit]

From a Late Latin torta (possibly through a Vulgar Latin *turta), from the expression torta panis ("twisted bread"), from the feminine of Latin tortus. Compare Italian torta, Venetian torta, Romansh turta, tuorta, French tourte, Romanian turtă. Cf. also tuart, from Latin tortus.

Noun[edit]

torte f (plural tortis)

  1. cake, pie, tart, etc.

Related terms[edit]


Interlingue[edit]

Noun[edit]

torte

  1. cake

Italian[edit]

Etymology 1[edit]

Pronunciation[edit]

  • IPA(key): /ˈtor.te/, [ˈt̪or̺t̪e]
  • Rhymes: -orte
  • Stress: tórte
  • Hyphenation: tor‧te

Noun[edit]

torte f pl

  1. plural of torta

Etymology 2[edit]

Pronunciation[edit]

  • IPA(key): /ˈtɔr.te/, [ˈt̪ɔr̺t̪e]
  • Rhymes: -ɔrte
  • Stress: tòrte
  • Hyphenation: tor‧te

Adjective[edit]

torte

  1. feminine plural of torto

Verb[edit]

torte

  1. feminine plural of the past participle of torcere

Anagrams[edit]


Latin[edit]

Participle[edit]

torte

  1. vocative masculine singular of tortus

References[edit]