zampone

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English[edit]

Etymology[edit]

Italian

Noun[edit]

zampone (plural zamponi)

  1. In Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils.

Italian[edit]

Italian Wikipedia has an article on:
Wikipedia it
Zampone.jpg

Noun[edit]

zampone m (plural zamponi)

  1. In Italian cookery, stuffed pig's trotter with spicy ground pork, usually dried and cured, often served with lentils.

See also[edit]