မုန်ညင်းဖြူ

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Burmese

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Etymology

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မုန်ညင်း (munnyang:, mustard greens) +‎ ဖြူ (hpru, white)

Pronunciation

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  • IPA(key): /mòʊɴɲɪ́ɴpʰjù/
  • Romanization: MLCTS: munnyang:hpru • ALA-LC: munʻññaṅʻʺphrū • BGN/PCGN: monnyin:hpyu • Okell: mouñnyìñhpyu

Noun

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မုန်ညင်းဖြူ (munnyang:hpru)

  1. bok choy

References

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