French cut
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English[edit]
Pronunciation[edit]
Audio (General Australian): (file)
Adjective[edit]
French cut (not comparable)
- (cooking) Sliced lengthwise, making strips long and thin (e.g. French cut green beans, French [cut] fries). cf. julienne.
- (clothing) Designed to reveal the thigh, usually of women's underpants.
Noun[edit]
French cut (plural French cuts)