charn
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Irish[edit]
Pronunciation[edit]
Noun[edit]
charn
- Lenited form of carn.
Old French[edit]
Noun[edit]
charn oblique singular, f (oblique plural charns, nominative singular charn, nominative plural charns)
- (Anglo-Norman) Alternative form of char
Old Occitan[edit]
Alternative forms[edit]
Etymology[edit]
From Latin carnem, accusative singular of carō.
Noun[edit]
charn f (oblique plural charns, nominative singular charn, nominative plural charns)
- flesh
- 12th century, Bernard de Ventadour, Lo tems vai e ven e vire
- Ai, frescha charn colorida,
Cui Deus formet ab sas mas- fresh, colored flesh
that God form with his hands
- fresh, colored flesh
- 12th century, Bernard de Ventadour, Lo tems vai e ven e vire
Descendants[edit]
- Occitan: charn
Romansch[edit]
Alternative forms[edit]
Etymology[edit]
From Latin carō, carnem.
Noun[edit]
charn f (plural charns)
Derived terms[edit]
- charn-bov (“beef”)
- charn-portg (“pork”)
- charnpiertg (“bacon”)
Categories:
- Irish terms with IPA pronunciation
- Irish non-lemma forms
- Irish mutated nouns
- Irish lenited forms
- Old French lemmas
- Old French nouns
- Old French feminine nouns
- Anglo-Norman
- Old Occitan terms derived from Latin
- Old Occitan lemmas
- Old Occitan nouns
- Old Occitan feminine nouns
- Old Occitan terms with quotations
- Romansch terms inherited from Latin
- Romansch terms derived from Latin
- Romansch lemmas
- Romansch nouns
- Romansch feminine nouns
- Rumantsch Grischun
- Puter Romansch
- Vallader Romansch
- rm:Foods
- rm:Meats