Italian[edit]
Etymology[edit]
Literally, “fine rice”.
Pronunciation[edit]
- IPA(key): /ˈri.zo ˈfi.no/, (traditional) /ˈri.so ˈfi.no/[1]
- Hyphenation: rì‧so‧fì‧no
riso fino m (uncountable)
- one of four classes into which Italian law divides rice; medium-to-long-grained rice
References[edit]
Anagrams[edit]