পাগ

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Assamese[edit]

Pronunciation[edit]

Etymology 1[edit]

Inherited from Sanskrit পক্ৱ (pakva, cooked, ripe).

Noun[edit]

পাগ (pag)

  1. the act of cooking
    Synonyms: পাক (pak), ৰন্ধন (rondhon)
  2. the degree of heat required for tempering of cutting instruments or hardening of earthen vessels.
Declension[edit]
Derived terms[edit]

Etymology 2[edit]

Alternative forms[edit]

Noun[edit]

পাগ (pag)

  1. turban
Declension[edit]